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The Newsletter for Raku Artists and Raku Art Lovers
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June 2005 (Part I)
Issue #32
Published by
Gary R. Ferguson - Raku Artist
http://www.garyrferguson.com
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 Part I   Part II   Part III

In This Issue
* While the Smoke Clears
* Icy Raku Sweet Spot
* Stop Cracking Slabs
 Raku Bisquing
 Raku Beading Glaze
 Raku and Alcohol (no not Booze!)
 Raku Links
 Workshops

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* While the Smoke Clears *

Hello again.

Well I almost made it. I almost got the June issue out during June. I'll try to be better for the July issue, but it will be tough as I have several projects on my plate right now.

I'm pretty excited. If you have a copy of the new Axner Pottery catalog, take a look in the books section and you'll see my Raku Glazes and Raku Secrets books are now available. If you don't have it handy you can see them on line at: http://www.pottery-books.com/axner/books/p617.php
and: http://www.pottery-books.com/axner/books/p615.php

As always, I look forward to your feedback, suggestions, questions, and article ideas at: editor@garyrferguson.com

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* Icy Raku Sweet Spot *
by Michael H.

I have noticed several requests for help that all stem from applying glazes too heavy, underfiring, or overfiring. I thought I would share a visual tip.

First, I fire in a 55 gallon barrel lined with fiber, one peep hole, two shelves, and I use a single Raku burner from Ward Burners, a fairly basic setup. I fire multiple pieces with different glazes, all of which mature at different
points. I use no pyrometers or cones; it is all done by eye (don't get too close to the peep hole or you'll loose your eyebrows - gotta buy one of those face shields some day).

What you need to do is really observe how the glazes behave as they are heating, knowing the stages each glaze goes through on the clay body helps identify the perfect
maturity of the firing.

Some glazes bubble up, pop, pit, etc., and then seem to flow together. Others will begin to change colors and go from matt to shiny. Others will begin to run. What you are looking for can best be described as "seeing the sun reflecting in melted water on the surface of a frozen pond." When you see just that sheen (the "Raku sweet spot") the glaze is mature and ready to be plucked from the fire and put into reduction.

For those of you in the "hot" areas that never see iced ponds take a cake pan and freeze a block of ice. Take it from the freezer and set it in the sun. Come back in about 1/2 hour and position yourself so that the sun reflects on the water - that's what you are looking for.

Try it before you start firing next time.

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* Stop Cracking Slabs *

My challenge at this time is I'm loosing about a third of my bowls. I make large, irregular slab bowls and lots
of them are breaking. I don't know if I'm loosing them in the kiln or the reduction but too many of them crack. Do you have any ideas for a fix?

Libby K.

I do have a few thoughts and suggestions that may help.

First, make sure you are wedging you clay really well before you start your slab work. You might want to even try wedging in some Kyanite. Kyanite is the "miracle" component to make almost any clay Raku worthy.

You may also want to Raku fire a little slower, especially if the bowls are large so the temperature difference from top to bottom or from one side to the other is not very great.

You may also want to fire them standing on edge. This can reduce the stress and also make them easier to remove from the kiln with tongs later.

Finally I would leave them in the reduction chamber for 30+ minutes and then if you finish cooling with water make sure the whole piece is quenched at the same time, again so one part of the piece is not cooling faster than another.

Hope this helps.

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Raku: A Practical Approach by Steven Branfman
The "nuts and bolts" how-to book of Raku
Order 30% off at: http://www.garyrferguson.com/branfman
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JUST RAKU (C) Copyright 2002-2005 Gary R. Ferguson

 

  

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